We spent a long weekend in Nashville with my parents at the end of February. It was a great weekend, besides Brett's battle with the stomach flu. It really wasn't such a great weekend for him... but the rest of us made the best of it!
This past week was our Spring Break, and we flew down to Florida to spend the week with Brett's parents. We spent a day at the beach on Sunday, then Brett and I decided to head to Disney World for the day on Monday. We spent the day at Epcot and had an absolute blast! It had been 10 years since I had been to Disney, and it had been 22 years since Brett had been, so we had a lot of catching up to do! I've totally caught the Disney bug, and can't wait to go back ASAP! We spent the rest of the week at Brett's parents' place. I spent my time going on some good runs, relaxing, sleeping in, and doing lots of reading! Brett enjoyed two days of golf (I decided to opt out of golf this year- it's just too much work for me!!) We also ate and drank plenty throughout the week. It was a fantastic, relaxing trip- exactly what we needed.
We got back to KC yesterday and were welcomed with a beautiful day- about 65 degrees and sunny. Unfortunately, that was short lived, as a cold front moved through yesterday afternoon and we're now getting more snow. So much for the first day of Spring!
I've got lots of recipes to catch up on, so I'll do my best to get up to date this weekend. I'll leave you with a few pics from our day at Epcot!